Selecting forages that meet a number of criteria — ease of establishment, animal productivity, environmental enhancement — is important.
In the ‘Lucerne at Willesden’ video series, Tyler Good (Finishing Manager, Willesden Farm, Banks Peninsula) and Professor Derrick Moot (Dryland Pastures Research Group, Lincoln University) talk about how lucerne is used successfully on Willesden farm.
Learn more about animal production on legumes forage